Ewa Agoyin Recipe

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Dear @HelloSamsonR , hope all’s well.

We’ve been trying to find Ewa Agoyin in Western Australia for a while now. Still looking for a restaurant that serves this dish.

Can you please share us the recipe for Ewa Agoyin and we’ll try to recreate this dish at home?

Thanks Samson. Love and kindest regards from Osaka78

:ramen:+:heart:=:grinning:

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@Osaka78forTRUMP I wish I knew the recipe, but I don’t :tired_face:. I will ask members of my community right away.

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@Osaka78 :smiley: have no fear I am here to save the day.
@HelloSamsonR brought this to my notice and i think I can help you.

I have two options for you;

  1. Get the following ingredients below and follow the directions here

Ingredients: The Beans:

  • 2 cups Red or White beans
  • Salt to taste

The Sauce:

  • large onion (thinly slices) – 1
  • Palm oil- 1 cup
  • Salt- to taste
  • Maggi- 2 cubes
  • Dried blended crayfish- 1/4 cup
  • Bell pepper (tatashe) – 1
  • 2 tablespoons grated ginger
  • Dried Chilli Pepper (Shombo) – 12-14
  1. Dooney’s kitchen provides the best recipes for locally made nigerian foods.

Here is a link to the Ewa Agoyin delicay.

Do let me know how it goes.

An image of Ewa Agoyin - Photo source; dooneys kitchen
An image of Ewa Agoyin - Photo source; dooneys kitchen300×225 26.8 KB

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Hi @Osaka78forTRUMP

How do you come to know about Ewa Agoyin?

I will look for the recipe for you… give me 24 hrs

Or @SanyaOdare , @Sayo @Vera_chidera @ChefAmaka @pwanaduku

Lagos guides I think you can help here

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Aww, this is amazing @UzomaJ . Thank you for sharing the recipe with Osaka. No doubt he would find it so useful.

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This is interesting…

You will find some visuals in YouTube such as https://www.youtube.com/watch?v=0IeGZzi1Vbc, in addition to the recipes provided.

All the best @Osaka78forTRUMP I hope we see the finished product.

Regards,

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Hello @Osaka78forTRUMP the link below will show you all you need to make Ewa ( the pea-eyed beans) to the sauce ( Agonyin). Thanks to @Sagir who brought your difficulty to my notice.

Also note that how spicy the sauce gets depends totally on your preference as well as how Madhya the beans gets. Once you get the basic ingredients right, you can always twitch here and there .

As we know, cooking is an art best drawn from the heart. Enjoy the Nigerian delicacy.

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Thank you dear @HelloSamsonR and Lagos Local Guides.

@UzomaJ and @pwanaduku , thank you for sending the recipe. We’ll let you know how it goes🏆

@Sagir Samson shared about Ewa Agoyin with us for World Wide Food Crawl.

Since then, we’ve been looking for a restaurant in Western Australia who can make it, so far not finding :smiley:

@Vera_chidera , yes you’re right about cooking from heart. May you please share us your links about Ewa Agoyin? We missed them in your message.

Thanks again Samson and Lagos Local Guides. Kindest regards from Osaka78 :+1:

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:clap:t5::clap:t5::clap:t5::clap:t5::clap:t5: Well done, my sistren!

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