When travelling, you are exposed to different cultures, traditions and different ways to make things, and this can be observed specially in food.
I remember when travelling in the Amazonian jungle in Venezuela, I had to eat monkey soup, snake soup and Iguana.
And despite I could not htink to do it here at the urban jungle, at that moment I had to accept for two reasons, first, Amazonian indians would get insulted if I refused their food, and second, I was so hungry that believe me, everything was so tasty.
In Spain, we eat a lot of Octopus and sea food, which some people could find repulsive.
In France I have eaten frog legs, also in China. I have eaten snails in France, they call them “scargots”
In Mexico I have eaten bugs, Gusanos de Maguey (maguey worms).
In Thailand, fried crickets…
Century egg in Hong Kong…
Heart is South America…
And I could continue the list… Some things I have enjoyed, some don’t… but I would like to read about your own experience, or feel free to ask more about my own experiences… it will be fun, and we will learn about other cultures.
No matter how strange, exotic, weird or bizarre, just share it with us, we won’t judge!
Hugs, Johnny
Google Citizen of the World