Good morning @955HIRO ,
It’s a big pleasure to read that italian products are so famous in Japan. Yes italian soccer is also very followed abroad 
but i personally don’t like. You must one day visit Parma and you know next year Parma will be the Italian Capital of culture and people from everywhere will come to visit it 
you are welcome my dear friend.
Kind regards
Giuseppe
That sounds great @955HIRO , I can’t wait!
HELLO @Giuseppe75
I saw Parma on Googlemap.
It ’s a wonderful city surrounded by nature. Someday I would like to eat authentic prosciutto, pizza and Parma ham with you in Parma. There are a lot of delicious dishes and it seems to be wondering which one to eat. Thank you very much. Regard:spaghetti:
Hello @955HIRO ,
There are many interesting things to do and to visit. Of course so many delicacies to eat 
You are welcome in Italy
Kind regards
Giuseppe
These look so amazing @955HIRO !!! Thanks for sharing!!! Great photos and amazing food indeed!! In one of your photos, there’s also a fish dish. Could I asked what style is it i.e. is the sauce teriyaki? I can’t tell … but curious. Thanks!
@955HIRO amazing story and photos. Thanks for share this.
Good evening @Giuseppe75
Thanks to you, I love Italy more than ever. I love Italian food more than ever. Thank you for your kindness. Thank you very much.
Kind Regard
Good evening. thank you for your comment. The fish dish in the fourth photo is Kinmedai no nitsuke. It is a very delicious fish dish that boiled Kinmedai with soy sauce, sugar, sake, mirin and ginger. The fat body is very soft and delicious. Seasoning is sweet. It is a delicious taste that stimulates your appetite. It is a very delicious dish with a seasoning similar to Teriyaki. This is a fish dish we had for dinner at an inn in Izu. Izu is a famous place in Kinmedai. Thank you very much. Regard
Good evening. thank you for your comment. I am very happy to praise the topic and photos. I’ll post a fun topic that everyone can sympathize with. Your topic coffee looks very good. I think that the coffee you drink on the banks of the Padma River is wonderfully delicious. 
Thank you very much. Regard
Good evening @955HIRO ,
It’s a big pleasure to connect and share with you about my country and I really hope you may visit it soon.
The great of Connect is that we may learn and discover about our countries.
Thank you so much to you,
Much appreciated
Giuseppe
Good morning @Giuseppe75
Good morning. I love Italian food more and more thanks to you. I was impressed with your kind comments. I’m going to Saizeriya to eat Italian food soon. I’m sure it will be more delicious than ever.
Thank you very much.
Best Regard 
Good morning my friend @955HIRO ,
It’s always a pleasure to learn more from you and exchange with you.
It’s great how foods and culture of our countries give us the nice opportunity to connect each other and crate a nice friendship.
I can’t wait to see your photos of your future visit to Saizeriya.
Have a good day,
Kind regards
Giuseppe
if see that picture ,make me feel so hungry
From the pictures, I can imagine the taste, I was amazed by the way the Japanese arranged their Food, artsy. Thanks For sharing @955HIRO
Hello @Giuseppe75
Good evening. Saizeriya has been eating several times until now. I’ve just made a Sazeliya album so I’ll share it with you. Reasonable Italian food is very delicious. I’ll send you a message with the album address. Thank you very much. Regard:it:
good evening.
I also want to eat again when I see my photos.
I will post a topic by taking a photo of your appetite.
Thank you very much. Regard
good evening.
thank you for your comment.
Japanese food respects being enjoyed visually before eating.
Decorate the dish so that it looks beautiful, enjoy the beauty with your eyes, and enjoy it while enjoying the conversation.
The picture below is a fish sashimi platter.
This is a picture of some sashimi being scented with flames.
The beautifully served sashimi is very delicious.
Thank you very much.
Regard
Caption; Scramble the sashimi with flame and make it more fragrant → ABURI
Caption; Scramble the sashimi with flame and make it more fragrant → ABURI
Hola Hiro! Me sorprendió la espectacular variedad de comidas que se pueden que ver en estas fotos. Se ven muy sabrosas. En mí país ,o Argentina, no se ven o son inaccesibles a la clase media por sus costos. Me dió curiosidad: este tipo de comida es de acceso para todos allá?
Gracias por tu respuesta.
Saludos desde Buenos Aires
That looks awesome! And that shrimp is gigantic!
