Traditional Salad From Indonesia

[SetyawatiAnik]

Pencok,traditional salad from Indonesia

The weather in Yogyakarta is hot because now it is the dry season. Hot weather like this we usually look for fresh ones for snacks.

Indonesia there is one type of traditional snacks whose ingredients are from fruits. If in the previous article I shared the recipe Snack from fruits

So this time I want to share the recipe ‘Pencok/Rujak’

Ingredients consist of:

~1 pineapple, peel and clean

~2 mangoes (Indonesian people like mangoes that are not too ripe)

~3 cucumbers (if the cucumbers are large enough we only use 1)

~half-cooked papaya according to taste ~watermelon according to taste

~fried tofu according to taste

~chili 3 (to taste)

~200grm brown sugar

~salt to taste

~shrimp paste to taste (optional)

fruits

brown sugar,salt,chilli,shrimp paste

How to make:

~all the ingredients that have been peeled and washed clean cut into pieces like the photos below

fruits

For the sauce, puree chili, shrimp paste and salt after that add brown sugar after the sugar and chili are mixed evenly add a few pieces of cucumber, the point is so that the water from the cucumber can thaw the mixture of brown sugar and chili until you get the right sauce like the photo below

how to make sauce

‘Pencok’ is ready to be enjoyed by slicing the fruit into brown sugar sauce or we can sprinkle the brown sugar sauce on top of the fruit slices.

This snack is the most favorite snack from ladies in Indonesia.Some time the ladies hangout and they do party and the party call is ‘Mencok/Ngrujak’ and the meaning is enjoy the ‘Pencok/Rujak’ with ladies friends☺

Simple once this Indonesian traditional snack. Hopefully all of you want to try to make it in your own home.

Thank you for your attention

And i want tagging my ladies friends for join with me to ‘Mencok/Ngrujak’

@doc_dells

@Nyainurjanah

@FalguniP

@Shreeya_99

Enjoy Indonesia traditional snack

Enjoy my country

Warm greeting from Indonesia

Anik Setyawati

[BijohnAdams]

Wow @AnikSetyawati mam, it looks so yummy… Thanks for sharing the recipe…

[SetyawatiAnik]

Yaa brother @BijohnAdams

Today i made this before join virtual meet up

Thank you enjoy my recipe i hope you can try this at your home

O yes…mbak @Ddimitra i think she loves this snack too☺

[doc_dells]

Hiii @AnikSetyawati like rujak so much! The brown sugar and chilies hmmm with half-ripe of mango, papaya, star fruit … Wow super tasty

Thanks for sharing

[SetyawatiAnik]

Hmmm yummy

Thank you mbak @doc_dells you make my Rujak complete with your fruits

[Wisnusetiono]

aku suka sekali rujak buah , mbak @AnikSetyawati apalagi kalau pedas

[NyaiNurjanah]

Mantapp Mbak @AnikSetyawati rujak memang maknyus apalagi pedas dimakan di siang hari yang panas wuihh bikin melek mata , tahu sih pedas tapi tetap dimakan hahah

[SetyawatiAnik]

Betul sekali mbak @Nyainurjanah

Pedas sampai telinga rasanya tidak bisa mendengar apa-apa🤭

Ngomong-ngomong ini rujaknya mau diberi lombok berapa?

[SetyawatiAnik]

Waah kirain hanya wanita yang suka dengan rujak,ternyata juga disukai kalangan banyak seperti mas @Wisnusetiono

Memang enak ya kalau pedas,rasanya…

Saya mau tanya ke @PaDeSSo juga ,apakah beliau suka rujak

[PaDeSSo]

Terima kasih mba @AnikSetyawati sudah mentag saya, tidak seperti om @Wisnusetiono , saya suka rujak juga, namun tidak pedas, karena perut saya sudah tidak kuat untuk menyantap rasa pedas.

Kira kira kalau rujak tanpa pedas itu masih dikategorikan rujak atau nggak ya ?

Salam

[SetyawatiAnik]

Suka rujak juga ternyata mas @PaDeSSo

Rujak tapi tidak pedas?tetep rujak ya

Yang penting ada buah-buahan dan sambal gula merahnya

Terimakasih ya sudah berbagi tentang pilihan rasa jika menikmati rujak

[FalguniP]

@AnikSetyawati wow!

salad with chilli paste, this is a unique thing to eat.

I notice tofu is there in many Indonesian dishes, is it a regular ingredient there?

I would like to share this healthy salad with my friends

@Austinelewex @OlgaKlimchik @Shruti_U

[SetyawatiAnik]

I hope you would try to make this dear @FalguniP

The taste is…yummy and with hot chilli paste more yummy

Thank you for tagging this with another friends

[Austinelewex]

What a beautiful post @AnikSetyawati

I like fruit a lot. I love it even more when it is made into a salad.

Thanks for sharing this beautiful post with us here on connect.

Thanks @FalguniP for tagging me to it.

Best regards.

Have a nice day!

[SetyawatiAnik]

Hi @Austinelewex

Nice to heard you fans of fruits too

And thanks for your attention and for nice word

Hope you like this and would try this Indonesia traditional salad

Warm greeting from Indonesia

[OlgaKlimchik]

@AnikSetyawati @FalguniP It’s hard for me to read such recipes. So many tasty fruits, which are very expensive here: pineapples, mango, papaya, watermelon (watermelon is seasonal, not expensive) and you add chilli,shrimp paste… It sounds like some kind of barbarism for me .

Though if you add simple apples there, it would sound better for me, but maybe barbarism for you .

[Ewaade_3A]

Yummy @OlgaKlimchik @AnikSetyawati

[SetyawatiAnik]

Where are come from @OlgaKlimchik ?

Ooh…so sad know about how expensive the fruits in your place

Don’t worry…you can use Apple,pear ,cucumber ,or another fruits that ready and cheap in you place.

And the shrimp paste is opsional,you can made sauce only from brown sugar and chilli,because the poin from the recipe is sauce

Okay…hope you make your rujak by own and taste the yummy

Thank you

[SetyawatiAnik]

Indeed my dear sissy @Ewaade_3A

When you come to Bali to the party,i will made this and we can do another party…‘Ngerujak party’

[Wisnusetiono]

@OlgaKlimchik I once lived in the Dabra forests of Papua. All fruit and plants stay planted and picked.