Tokneneng (or Kwek Kwek) are a popular and delicious Filipino street food which consists in hard boiled eggs dipped in a flour breading.
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Wow @user_not_found this is so cool. I’ve never seen eggs boiled in this manner.
Have a made a note to try it one day.
@LeeBee-SA @The basis is still the classic hard boiled egg. The difference is made by the dipping in the flour breading. Yes it deserves to be tried.