Sweet Sweet SoHo: Diving into Dominique Ansel Bakery đŸ„â˜•

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ConnectLive 2025 Post Series. This post is a part of my series before, during, and after ConnectLive 2025 New York City showcasing unique attractions, activities, and facts about the city

Pastries Pastries Everywhere
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Okay, let’s be real. If you’re a foodie visiting NYC, Dominique Ansel Bakery is probably already on your radar. And for good reason
This place is a wonderland of creative pastries that will make your taste buds stand in line around the corner.

The Cronut Craze: Is It Still Worth It? :thinking:

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Yes, yes, and a thousand times yes! The legendary Cronut, a croissant-doughnut hybrid, is still the show’s star. Each month brings a new, exciting flavor, so you never know what flavor awaits. Think rose vanilla, salted caramel, or maybe even a fruity concoction. :face_savoring_food: Be warned, though – these babies sell out FAST. Get there early if you want to snag one!

Beyond the Cronut: A Pastry Paradise :star_struck:

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But Dominique Ansel isn’t just a one-hit wonder. Their other pastries are equally worth forking out some dough for. From the DKA (Dominique’s Kouign Amann) with its caramelized crust to the iconic Cookie Shot filled with vanilla milk, there’s something to tempt every palate. Their seasonal creations are always a treat, so come hungry.

Savory Surprises: The Cuban Sandwich :sandwich:

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Don’t overlook the savory side of things! Their Cuban sandwich is a hidden gem. Packed with roasted pork, ham, Swiss cheese, pickles, and mustard, it’s the perfect satisfying bite to balance out all the sweetness. Trust me, you’ll need one to help keep you full alongside your pastries.

Coffee and Caffeine Fixes :hot_beverage:

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To wash down all those treats, Dominique Ansel offers a solid selection of coffee and espresso drinks. Whether you need a jolt of caffeine with a classic latte or prefer a simple brewed coffee, they’ve got you covered. It’s the perfect accompaniment to your pastry adventure.

The Line and the Vibe :woman_walking::right_arrow::couch_and_lamp:

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Alright, let’s talk about the elephant in the room: the line. Yes, there can be a wait, especially during peak hours. But honestly, the anticipation just makes that first bite even better! The bakery itself is cozy and inviting, with limited seating both indoors and outdoors. If you can snag a spot, it’s a lovely place to savor your goodies and people-watch.

Final Verdict: Dominique Ansel Bakery lives up to the hype. It’s a must-visit for any food lover in NYC. Just be prepared for a potential wait and get ready for a truly delightful culinary experience!

Have you tried one of the cronuts here or at another spot in your travels? Share photos and stories :backhand_index_pointing_down: below

Dominique Ansel Bakery

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nice story @JordanBurleson I really like cronuts too, but it’s hard to avoid the pieces falling out when eating them

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I made a huge mess indeed, @BudionoS !

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:rofl: the mess is unavoidable, but delicious!

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Hi @JordanBurleson , OMG I wake up in the morning open my laptop and find this post, that so tempting, I should go to find out breakfast :grinning_face: .

Cronut looks so delicious,
thanks for sharing.

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It really does make you want to head out and try something new, doesn’t it @fachrie230 ?

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