Renowned for its Konkani style Mutton Bhakri, Hotel Kalkai Krupa

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#1 konkani Mutton Bhakri thali by hotel Kalkai krupa
#1 konkani Mutton Bhakri thali by hotel Kalkai krupa3000×3000 1.02 MB

As everyone is aware, there are numerous chicken- or mutton-based recipes found throughout India and the rest of the world. Each has its own distinct flavor, made with different spices and cooking techniques. A hotel located on the NH66 Mumbai-Goa Highway is well-known for its chicken mutton thali and solkadi. The Konkan region is primarily recognized for the flavor of its seafood as well as the spices and kokam utilized in its cuisine. And it has been for a long time.

The taste and its brilliance are shared by many, yet they serve with standard, desi-style plates rather than creating a large, opulent environment.Pickles, papds, mango barfi, package Alu wadi, amras, and many more Konkani foods are available on this hotel’s rack. Konkani cuisine is also available here, and it makes a beautiful gift.

#2 Hotel Front
#2 Hotel Front3464×3464 1.06 MB
#3 This picture shows the Konkani packaged food rack.
#3 This picture shows the Konkani packaged food rack.3464×3464 1.44 MB
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#5
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#6 This picture shows the charging EV station provided by hotel
#6 This picture shows the charging EV station provided by hotel1080×1080 200 KB
#7 This picture shows the huge Parking area.
#7 This picture shows the huge Parking area.3464×3464 1.35 MB

:earth_asia: How to reach there :

The hotel is located at Khed, close to Kashimath, by the Mumbai-Goa Highway.

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A hotel on the highway with tasty food and a charging station :+1: what can one ask for more while traveling?

Perfect stop and nice post dear @Praniketmore :+1:

All photos are clear and helpful.

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@Praniketmore

Sehr guter Beitrag, Rezension und schönen Bildern

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Thank you @TusharSuradkar for reading my post

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Thank you @Annaelisa for reading my post.

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@Praniketmore Nice post… Hotel मधील सगळंच Cover केले आहे post मधून … :ok_hand:t2: :ok_hand:t2: अळुवडी आणि आंबा पापड बघून तोंडाला पाणी सुटलं… :smile: :yum:

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@Shubhu1 Thank you for apriciatipn and reading my post , :sweat_smile: ya mag kadhitari

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@Praniketmore que gnial post! muy detallista. mi pregunta seria el arroz sabra igual que en todos lados del mundo que se consume?

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@Maximilianozalazar Thank you for your appreciation. Yes, this is the same rice that has been cooked around the world. The primary crop grown in the Konkan region is rice

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