The holy month of Ramadan is a very special month for Muslims all over the world for fasting all day both physically and spiritually. Ifter is a kind of feast after a long day of fast.
Most of the hotels and restaurant in Dhaka are offer variety of dishes for iftar followed by dinner. This is a very long tradition to arrange mouth-watering as well as nutritious dishes to satisfy customer. But, this time no such arrangement as lock down is going on due to Corona pandemic.
It might not be a mouth watering Ifter but still those plates are looking delicious @SirajulAzad .
Stay safe, thank you.
Hello @SirajulAzad ,
Thank you for sharing these photos with us, the tables looks full of delicious meals!
What are the dishes that are usually served during this period of the year? What are the meals that you are missing the most?
Is there a particular dish for Ramadan, a meal that everyone in your country associates it with this sacred month?
Things are changing now @SirajulAzad . Most of the popular restaurants start running their business.
Even they are more concentrating on home delivery. If you want you can try those food through various online food delivery service !!!
Don’t be sad
Thanks for interest to know about Ramadan dishes of our country.
Actually there are few dishes commonly served in the month of Ramadan as ifter either in home or in restaurant.
Piaju, Beguni, chola, Muri, Potato chop, Chicken Onthon, Chicken Samucha, Mutton halim, Chicken suslic, Jilapi, Vegetable Roll and Khejur etc are the common dishes.
But, specially in the city most of the hotel and restaurant offer some special dishes like arabian and thai dishes beside above during this period. The main feature of this arrangement is, people would visit the hotels and restaurants along with their family and friends to have ifter and dinner together for enjoying delicious and mouthwatering foods. This time it is missing due to corona pandemic as lock down is going on. I am missing one of my favorite dish Halim.
