Nakshi Pitha/ Crispy Rice Cake - Bangladeshi Traditional food

It’s one of Traditional dessert item in Bangladesh. Tastes soo crispy, crunchy and some sweet feels on the mouth. Made with rice flour, Date Jaggery(Gur) syrup and oil.

Every “Nakshi Pitha” have different kinds of unique design and looks so beautiful.

37 Likes

@afrademon Is that a flower in Bangladesh? the shape of the cake…umm

3 Likes

Professional photography and we need more details about these traditional Bangladeshi food.

thank you @afrademon

3 Likes

@HoangDang its not Bangladeshi Flower :slight_smile: … its a Dummy/Clone flower made of plastic :slight_smile:

3 Likes

Thanks my friend @alokeme . Usually, we make this food for some celebration like Weeding ceremony, New year or any traditional occasion in our country :slight_smile:

2 Likes

woww i wanna try​:joy::joy:

2 Likes

haha… Welcome to Bangladesh @mai

3 Likes

hoping to visit someday​:muscle::v::heart_eyes:

2 Likes

Thanks a lot for sharing with us the traditional food of Bangladesh.

Thanks again @afrademon

#LetsGuide

5 Likes

Hello @afrademon many many thanks for your post and highlight our heritage

1 Like

@afrademon , super designs of the cake. Thanks for sharing.

1 Like

Thanks my friend for checking my post :slight_smile:

@Faruk-BD @Kousalya

1 Like