@FalguniP
Awesome, we have chef Falguni Local guide.
I had tasted the cake you got for us.
Seeing the pics & without tasting your Twisted method of cooking. With my personal experience I can say your are Good cook also.
I don’t like pasta but I cook for kids white sauce & with onion & tamato one but now even I try with twisted pasta as you mention.
All the best if you needed any Punjabi food recipe u can be free to ask me.
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@FalguniP
Awesome, we have Falguni chef.
I had tasted the cake you got for us.
Seeing the pics & without tasting your twisted method of cooking. With my personal experience I can say your are good cook also.
I don’t like pasta but I cook for kids white sauce & with onion & tamato one but now even I try with twisted pasta as you mention.
All the best if you needed any Punjabi food recipe u can be free to ask me.
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Hello @RosyKohli Ma’am
Can you please share the recipe of Rajma and Butter Chicken ?
I have heard Punjabis got a different choice and composition of spices. I will love to know from you. If you don’t mind can you please share this for me.
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Thanks a lot @RosyKohli Ma’am I am really blessed to see so many compliments.
I love to cook, I may not be perfect at many dishes but I love to try new food and add my twist to make it unique.
I am a big foodie and love North Indian cuisine I will surely connect for the delicious Rajma chawal you shared with us it looked so delicious request you to upload it here so everyone can have a look
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@Nuhuu @Nimmi94 @Shabnamarif @Designer_Biswajit
You can check this out hope it helps you to try some different food during lockdown
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Namaskar…
** @KishorMali **
I really know Falgunis same cooking is fantastic…
** @FalguniP yes dear we have to meet after lockdown, specially for test your handmade fastfood, you mentioned food making is stress buster for you, & eating food is stress buster for me … haaaaaa**
After lockdown let’s meet Mumbaikars,
** @RosyKohli @SUMEET1 @Mahesh_Dilip_Salvi @user_not_found @NGUDAPE **
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Oh yummy yummy dishes @FalguniP

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Hahaha for sure @Shrut19
Lots of food and good time !
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@FalguniP
Even I am foodie person, like to taste new dishes & try to make also. Let the lockdown go come to my place Rajma & rice party.
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We are really making plans for food after all this ends 
@Shrut19 @RosyKohli
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@Shrut19 I am not a great chef as our friend @FalguniP ,I am just learning to cook. Started as a had no option as maids could not come because of lockdown. Still haven’t tried any twisted food and concentrating on regular items as of now.
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Good to see you are learning to cook!
I am sure you will do it great… starting with basic is the first step @NGUDAPE thanks for sharing your dish with us we would love to see more from your kitchen 
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Namaskar…
** @NGUDAPE **
Kaboli chane, looking nice…
Thanks for Sharing…
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**Namaskar, @KishorMali **
No I don’t like that much eat Cake,
& I already test @FalguniP handmade cake…
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Hi @FalguniP ,
I like your Twisted Food
Everything looks delicious and the corn cheese garlic bread keep my attention. I really love garlic bread, but even by brushing your teeth several times the garlic doesn’t go away 
Greetings from the South of Spain,
Alejandra.
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@AlejandraMaria Thanks A lot for appreciating !
I am glad that Corn cheese Garlic bread has a good fan base now… many foodies here have highlighted it and will be making it someday… I hope you too would love to make it too …
I have a quick tip here 
You can either use garlic powder or garlic paste for this it will get mild yet flavourful… 
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