local food yet sweet

[santino_marinduque]

this is made from ground sticky rice or “malagkit na kanin” then fried after that a caramelized sugar was added. You can find this food anywhere in the Philippines. I can eat 10 pieces of this while its hot.

[PaulPavlinovich]

Thanks for sharing this sticky post @santino_marinduque I enjoyed it.

[santino_marinduque]

thank you @PaulPavlinovich