Kesar Di Special Thaali
Amidst the old lanes of Amritsar, ’ KESAR’, a dhaba running successfully for more than 100 years.
Located in the heart of the city, in an extremely conjusted lane full of Indian and Foreign tourist standing in long ques waiting for their turn to explore one the best traditional punjabi food.
A very old, desi kind of a seating space, improvised seating with cubicles and a huge kitchen adjacent to the seating space. Still serves in steel plates and steel glasses. A person sitting there will actually feel sitting in a traditional punjabi family and having food.
The food was served in precisely 5 mins after it was ordered.An averagely priced dhaba which is pocket friendly even when accompanied with a family group.
The food was extremely rich with complete blend of Indian spices and desi ghee. The naan served was extremely soft and was in layers with a topping of carrom seeds which helps in digestion. Dal Makhani, one of its specialities, its USP was extremely rich and tasted yumm.
Seasonal matar pulav and paneer tasted homemade, rich in taste and flavors with no spices and can be consumed by anyone very easily.
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