The Muslim fasting month of Ramadan is underway. The month of Ramadan began in Japan on March 2 and will end in 29/30 days (depending on the sighting of the moon). Today is the 14th day of Ramadan. Ramadan is about abstaining from food and drink from dawn to sunset. The meal consumes during dawn is called Sahri. And another meal served to break the fast is called Iftar.
The times of Sahri and Iftar are different in different countries of the world. In different countries, the food of this Iftar and Sahri is very delicious and varied. Today I am breaking my fast a Otsuka Masjid and Japan Islamic Trust.
I stood in a parallel line and prayed. Todayâs Iftar consisted of water, dates, cakes, meat pies, pakora (fried vegetables with gram flour), raita (sour yoghurt with cucumber amd spices), banana, salad and Biryani (slow cooking process with Basmati Rice and beef cooked on numerous spices. I would be very happy if you could share what is on your Iftar plate today.
Yes yes @NunungAfuah today i met people from Indonesia, Malaysia, Saudi Arabia, Turkiye, Egypt, Sudan and Pakistan. We all are communicating through English, urdu, Hindi and Japanese. Its an ultimate gathering of different region people but we did same prayer. Its just amazing.
Todayâs menu is chicken porridge, because soft porridge is good for the stomach that is idle all day. Porridge is more easily absorbed by the body so that recovery is faster.
Indonesia is still an Asian country, it is natural that similar to Chinese food.
We call it Bubur Ayam, itâs a very popular food in Indonesia, usually sold in the morning as breakfast.
So apperizing . Pakistani cuisine, khane ka zayka kitni aromatic hoti hai kya bolu main, aur apne itni saree jaika ek sath iftar ki table mei experience karte ho oh my god, kya baat hai. @KashifMisidia thank you sharing.
