Hey everyone!
Since we’re all using Google Maps, I’m curious: How do you decide whether a restaurant or bar is actually worth visiting, apart from its star rating?
I’ve noticed a few things over time:
1. A menu that does everything
If a place offers pizza, burgers, döner kebab and pasta all at once, I’m a bit sceptical. I usually have better experiences at places that focus on one cuisine.
2. Lots of marketing doesn’t mean great quality
Some places are everywhere on social media, while others barely advertise but serve amazing food. I’ve found that the quieter places can sometimes be the real hidden gems.
3. Read the reviews, not just the stars
I don’t just look at whether a place has 4.7 or 3.9 stars. I also read the actual reviews.
For example, I’d be cautious if a restaurant suddenly receives lots of very positive reviews within a short period, especially if many use similar wording or repeatedly praise exactly the same things.
That doesn’t automatically mean the reviews are fake, but it’s worth looking more closely at the overall pattern and the more detailed, balanced reviews.
4. Don’t judge a place by its appearance
Some of the best food can be found in simple, unassuming restaurants. A fancy interior doesn’t always mean a great experience!
5. See where the locals go
Especially in touristy areas, I like to look for places where local people seem to eat regularly.
What about you?
- What’s your biggest red flag when choosing a restaurant?
- Do you check photos, menus, negative reviews, or something else?
- Have you ever stumbled across a hidden gem that turned out to be amazing?
I’d love to hear your tips and experiences. I’m sure there are some great tricks that many of us haven’t thought of yet!
