Congratulations for preparing all these meals and thank you for sharing them with us. Which one was the most difficult and time consuming for you to make?
The meals you’ve presented, and after mentioning Lebanon and Jordan, are more specific to the Middle Eastern region of the Arabe world. However, In case you would like to know more about the other Arabe countries dishes, like Morocco, you can always have a look at the following link.
@BorrisS Wow, thanks for sharing! I dream about trying tajine in Marocco, to be honest I’m a real addicted foodie and I want to try as much as possible, as a Local Guide I write a lot of dishes reviews, because I think that food is not only about the food, it’s about more, like culture, religion, love. I definietely want to try all national meals because I believe that it contains part of culture I saw your post and I’m the most impressed by Bastila it’s so so far from Polish cuisine!