June Kee Noodle House is a well-loved spot known for its flavourful prawn noodle, lor mee, and laksa — each bowl packed with umami depth and satisfying portions.
The noodles have a good texture and the broths are rich and comforting, with generous toppings that show care in preparation.
Service is efficient, the stall and surrounding hawker centre are kept clean, and regulars clearly appreciate the consistent quality.
A reliable neighbourhood choice for hearty, affordable local noodle dishes.
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