I hope you are all doing great! Last month (January 08 to January 12), I have visited Beijing, China. During this time, I have taken some food pictures and today, I’m going to share one picture with you.
Thanks for sharing your picture, everything looks amazing. Having such a decadent breakfast is usually a weekend treat for me. I liked the French toast I tried recently in a new brunch place called Tables. It was served in an interesting way and it looked mouth-watering - topped with Chantilly cream, vanilla, cinnamon, chocolate mousse and mulled wine syrup. Delicious! Here is a photo of it: