Bangladeshi Fruits Part - 3 Indian Wild Palm / খেজুর

[MahabubMunna]

Bangladeshi Fruits Part -2Lotkon / rambai / burma greps / Mafai-farang Fruit

Indian date, sugar date palm or wild date palm,is a species of flowering plant in the palm family native to southern Pakistan, most of India, Sri Lanka, Nepal, Bhutan, Burma and Bangladesh. It is also reportedly naturalized in Mauritius, the Chagos Archipelago, Puerto Rico and the Leeward Islands.[1] Growing in plains and scrubland up to 1300 m above sea level, the fruit from this palm species is used to make wine and jelly. The sap is tapped and drunk fresh or fermented into toddy. The fresh sap is boiled to make palm jaggery in West Bengal state of India and Bangladesh.

Wiki: Wiki Indian Date palm

Indian date palm

[TraciC]

@MahabubMunna OK, I'm taking this as a challenge to find this when I am in Puerto Rico in March. 🙂 Thanks for sharing another post about Bangladesh, love seeing the fruits and from this angle!

[MahabubMunna]

@TraciC maybe that country this fruit color not like this . this pic take in my grandfather farm house . india . pakistan , bangaldesh date / plam color light yellow bit arabian color dark . try this  good for health and energy  work like caffeine chocolate  . muslim people eat this fruit after fasting