2022
Some of the most popular dishes in Ukrainian cuisine include borscht (a soup made from beets, cabbage, and meat), varenyky (dumplings filled with potatoes, cottage cheese, or meat), holubtsi (stuffed cabbage rolls), and salo (cured pork fat). Ukrainian cuisine also has a variety of meat dishes, including shashlik (grilled meat skewers), kovbasa (sausages), and kotlety (meat patties). Dairy products such as sour cream and cottage cheese are also commonly used in Ukrainian cooking. Additionally, bread is a staple in Ukrainian cuisine, with many different types of bread and pastries available.
