moringa Cuscus "Dambu Zogale"

[Sagir]

Dambu Zogale...

This delicacy is common and native to northern part of Nigeria.

Ingredients

• Moringa leaves
• Cuscus or partially grinded corn seed.
• Peanut cake (grinded to powder)
• Socked potash.
• Salt and other spicy 

It can be chilly or less pepperish.Ready to eat

This is one of my favourite food is very healthy.

Kind regards

Sagir

[Chizbeth]

I want to try this @Sagir  Is it commercially available anywhere in Abuja?

[MoniV]

Hi @Sagir,

Thank you for sharing this amazing dish with us.

It looks very delicious. Thank you for sharing the recipe as well, I will try making it too. Is there something special that I will need to do?

[Dr_Mohh]

Dear @Sagir 

Thank you for sharing that yummy delicacy. I will recommend a chilly or hot drink by the side, with that you will enjoy it more. 😊

Regards.

[Sagir]

Hi @Chizbeth 

Yes you can get this anywhere you see house community. Like wuse market, Yanya, maraba and many places. Or that small business area of central mosque.

Kind regards.

[Sagir]

Hi @MoniV 

You don't need anything than to enjoy your dish.

[MoniV]

@Sagir , great. I will enjoy for sure.

Thank you and keep on great posts 🙂

[emmandus]

Nice one Sagir. I know of the healthy benefits of Moringa but I never knew you could combine it in a lovely dish ,wow. Tlak about having the best of both worlds.

[Misskay]

Wow...i had this once and it was really nice👍😊