11-10-2018 11:08 AM
Jajaj si es muy diferente masticar la pata gelatinosa que tomar una sopa de pata de pollo 🐓, eso es común y muy nutritiva, siempre y cuando no vea la pata de pollo en el plato jajaja mi abuela la hacía de pequeño jajaja @BeatrizAguilar,
Por defecto soy muy optimista y creo que la manera de que las cosas se concreten es deseándolo y caminando el camino. 😀
saludos Farid.
11-12-2018 08:44 PM
@Jesi @BeatrizAguilar, @FaridTDF was a good sport in trying five spiced braised chicken feet for the first time. He was the only one at the table who could not finish it though. Fun to watch. There is video of the magical moment. LOL
As for Argentinian food, first time I had it with Farid and @ErmesT. It was delicious (you have to enjoy eating beef). I learned that I have the complete opposite taste in meat. I like my beef "rare" while Farid likes his "well done (death on arrival)." Ermes, of course, was in the middle as he is always the peacekeeper / diplomat. He is "medium rare."
I say next time we try American Prime Rib or Vietnamese Dungeness Crab (because San Francisco has that many different cuisines to sample).
Cheers,
Karen
11-12-2018 08:58 PM
@KarenVChin the whole dishes look appetizing, I think that I would have tried the chicken feet because their red brilliant color and surely their smell would have invited me to eat them
11-12-2018 09:02 PM
I know you love 5 spice - so you would have enjoyed eating the Chinese Chicken Feet @BeatrizAguilar. Dim Sum places are judged by this dish.
If you enjoy eating flavorful chicken skin, you will enjoy eating this. The idea is to put the whole claw in your mouth and chew away, then spit the bones out. Note: the feet are declawed.
Cheers,
Karen
11-12-2018 09:10 PM
It's a primitive way to eat the food and I love it because I like to do things that the Queen from England wouldn't do it 😝
11-12-2018 09:12 PM - edited 11-12-2018 09:16 PM
Jajaj @KarenVChin, @ErmesT, tiene que publicar el vídeo, se que fui muy graciosa mi cara 🤢 al intentar comer esas famosas patas de pollo 🐓, en fin para gustos y colores no hay nada escrito, jajaja
saludos Farid.
11-12-2018 09:27 PM
@BeatrizAguilar, you would be surprised by the Queen of England. After all, Hong Kong was a British Colony for 156 years. @YK1001 might be able to shed some light if the Queen ever had dim sum in Hong Kong and if chicken feet was involved. LOL
Cheers,
Karen
11-12-2018 10:11 PM - edited 11-12-2018 10:17 PM
😝 God save the Queen!
Queen-Victoria-royal-diet-food-gluttony-monarch
11-13-2018 02:28 AM
Hahaha, ok, give me a few days, @FaridTDF, @BeatrizAguilar, @KarenVChin
The video is burried in my hard disk, I will bring it to life.
Peacekeeper? @KarenVChin
In Italy we usually don't have a so sophisticate choice (rare / medium rare / medium / well done). We pass from "al sangue" (bloody) to "ben cotta" (well done).
Everything in the middle is a matter of luck
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