12-24-2018 02:19 PM
those are adorable! I would never want to eat these works of art
12-24-2018 08:53 PM
@Linnéa Great pics... Thanks for sharing.
12-24-2018 08:57 PM
@Anonymous great pic... looks tasty.
12-25-2018 10:16 AM
Nice @Linnéa !! They look so yummy.... Happy Holidays 🙂
01-02-2019 05:12 AM - edited 01-02-2019 05:18 AM
@KarenVChin I can promise you my home smelled fantastic! The recipe has been in my family for long but I don't think it's anything special. Here it goes:
175 g butter (room warm)
1½ dl light syrup
2½ dl brown sugar
1 teaspoon minced clove
1 teaspoon minced ginger
2 teaspoons minced cinnamon
2 teaspoons minced Seville orange
1½ dl whipped cream (unwhipped)
10 dl flour
2 teaspoons bicarbonate
Mix butter, syrup, sugar and spices in a bowl or kitchen appliance. Stir in the cream in the seasoning mixture. Add the flour mixed with bicarbonate and work together to form a dough. Let rest in the fridge for about a day. Take out the dough 1 hour before baking. Put the oven at 225°c. Roll out the dough thinly on the floured workbench and take out cakes in the shapes you like. Put them on oven trays with baking paper and bake in the middle of the oven for about 5 minutes. Be careful not to burn them. Allow the cakes to cool on the oven tray and then place them on a grill.
Post Merry Christmas and a Happy New Year to you, Karen! ❤️
01-02-2019 05:13 AM
@AmandeepSingh1 Thank you so much for your kind words! 🙂
01-02-2019 05:14 AM
@MdEmranulHoque Thank you so much! I'm so happy you find them beuatiful. Happy Christmas and a New year! 🙂
01-02-2019 05:15 AM
@Magicalblob I promise you they won't be eaten because I don't like frosting, hahaha! But the other ones I gladly ate. Totally worth doing them though, was fun and I'm happy with the results! 🙂
01-02-2019 05:17 AM
@Nick-Hobgood Thank you so much and Happy holidays to you too! 🙂