台南-適合逛街散步的小吃－有可愛圖案的今川燒

[姵姁]

抹茶紅豆口味的今川燒
八柴町-神農總店
台南的國華街一直是一條很長的美食街，從三段開始到二段都有各種不同風味的小吃
從早餐吃到晚餐都有，這家有著可愛今川燒的攤位叫街八柴町。今川焼き
總店位在台南市神農街，我品嘗的是國華街分店
買兩個口味當作下午茶止飢


上頭還有可愛的狗掌印台灣統稱紅豆餅，但這邊叫今川燒
巧克力口味跟卡士達口味的今川燒，在台灣統稱紅豆餅
不過，這邊的製作材料是日本的，所以口味上比較多樣化且味道細緻
上頭還有可愛的狗狗掌印

我點巧克力跟卡士達口味的
卡士達甜而不膩，味道棒極了!!
餅皮外酥內微甜，奶香跟蛋香都很優質
下午茶來一個剛剛好。

[TsekoV]

我一看到你 @姵姁這篇帖子就有一句話想說--好精彩。謝謝你的分享，我覺得大家都會喜歡你給所有在地嚮導介紹的好吃的！

這個點心的名字是今川燒嗎？我覺得它好可愛使不得吃。

Hey @JulienH, @BeatrizAguilar, @AdrianLunsong, @TonyChu what do you think about this culinary delicacy?

[JulienH]

@TsekoV I think you can stop tagging me in chinese posts, I am not comfortable with writing in Chinese. 

[AdrianLunsong]

I don't think I've tried it before although I've seen something similar in Malaysia! Personally, I would go for the custard version 😋 I love the photos too because I can make out the textures and make some guesses as to the eating experience!!😋

Thanks for the share @姵姁 and the tag @TsekoV! It's certainly making my hungry right now and also checking the web/Maps to see if I can find something similar in Manchester!! 

[AdrianLunsong]

Lol.. someone woke up on the wrong side of the bed! @JulienH you can reply in English.. we won't judge 😊 I still surprise people by not being able to speak Tagalog/Thai 😂

[TsekoV]

Sorry for tagging you @JulienH, I just thought you might like those desserts and have tried them before.

I hope you can find them where you live @AdrianLunsong. I have tried similar ones before and I still remember the taste of it. Basically I wouldn't mind tasting all of the flavors. : )

[TonyChu]

@姵姁 謝謝你,很詳盡的介紹,如果我到台南旅一定會去試試的.

[BeatrizAguilar]

@姵姁@ thanks for sharing. It's the first time I see a sweet made with red beans and I'm surprised it's so fluffy. It looks like a donut. Is it baked or roasted on a special plate? 

[AdrianLunsong]

@BeatrizAguilar you can watch a video of it here. It's kinda like a thick pancake sandwich of sorts with different types of fillings. I don't know if I'm explaining the texture properly but it's fluffy. 

[TsekoV]

I was also surprised the first time I saw that sweets can be made with red beans, but it turned out that in Asian culture it is actually quite common thing @BeatrizAguilar. I think that @YasumiKikuchi can verify that.  🙂

Thanks for sharing that video @AdrianLunsong, it made me feel even hungrier. I admire those kind of delicacies. Should you happen to find some in your city, would be great if you shared here.