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Level 10

ម៉ានជូ Manzhu Claypot Braised Ginger Spring Onion Frog Legs & Porridge

Claypot Ginger Sping Onion Frog Legs & Plain PorridgeClaypot Ginger Sping Onion Frog Legs & Plain PorridgeIngredients:
500g Frog Legs (4 pairs)
8 Dried Chillies (remove seeds)
2 Chilli padi / bird-eye chillies (remove seeds and cut)
5 Szechuan peppers
1 small Onion
2 sprigs of Spring onion
5 slices of Ginger
4 cloves of Garlic
1 tbsp Oyster sauce
2 tbsp Sugar
2 tbsp Black Vinegar
2 tsp Dark Soya sauce
1 tsp Light Soya sauce
2 tbsp Chinese cooking wine
1 tsp Sesame oil
2 tbsp Cornstarch
Pinch of Salt
150 ml Water
Oil for deep-frying

Sophy
ម៉ានជូ Manzhu, Samdach Sothearos Boulevard (3), Phnom Penh, Cambodia
5 comments
Former Google Contributor

Re: ម៉ានជូ Manzhu Claypot Braised Ginger Spring Onion Frog Legs & Porridge

Hey @ChiepSophy,

 

These dishes look very delicious, even I'm not sure I would try Frog Legs knowingly. 

 

Thank you for sharing the recipe with us. Did you cook it by yourself?

 

I'm curious what @Ivi_Ge would tell us about this dish, knowing that she likes frogs.

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Google Moderator

Re: ម៉ានជូ Manzhu Claypot Braised Ginger Spring Onion Frog Legs & Porridge

Hey @ChiepSophy,

 

Thank you for sharing with us and thanks @MashaPS for tagging me. I have never tried this frog specialty. Would you tell us more about it? Do you eat it at special day or it is a common one?

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Level 10

Re: ម៉ានជូ Manzhu Claypot Braised Ginger Spring Onion Frog Legs & Porridge

Hi @MashaPS

 

Thank you for your interesting, please and let try to cooking at home, because the favors very tasted,

Sophy
Level 10

Re: ម៉ានជូ Manzhu Claypot Braised Ginger Spring Onion Frog Legs & Porridge

Hi @Ivi_Ge 

Thank you for your interesting, i would like to suggestion you let try one time of Frog, the special foods for Asian country, 

they always like to cook and taste of Frog. 

Sophy
Google Moderator

Re: ម៉ានជូ Manzhu Claypot Braised Ginger Spring Onion Frog Legs & Porridge

Thank you for answering @ChiepSophy!

 

Here in Bulgaria, where I am living, the frog dishes are not popular, but if I have a chance I will try! 

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