Let me introduce Top Japanese restaurants for lunch.
These restaurants are not only tasty, healthy but also reasonable!
Pork-bone Ramen shop
Ramen is one of the most popular dish in Japan. Ramen noodle was originally imported from China. Ramen restaurants can be found in every corner of the town.
Tonkotsu-ramen, Pork-bone Ramen shop is particularly popular in Kyushu area. Tonkotsu ramen is made of pork bones. The reason why I love This Kumachan-Ramen Shop is creamy and tasty soup which goes with special noodle. Also Smoked roasted pork fillet on the top of the ramen are Excellent.
■ YAYUYO Teishoku-Japanese Restaurant
Teishoku-ya are restaurants that serve set menus.Teishoku typically consists of a main dish such meat of fish, a bowl of cooked rice, pickles and miso soup. Teishoku-ya are especially numerous in business areas and popular during lunch time. Yayuyo-.Teishoku Restaurant has English manues which I made! Please enjoy Japanese power lunch!
Udon are thick Japanese noodles made of wheat flour. They are thicker than ramen noodles.
Udon is widely available at restaurants across Japan and prepared in various hot and cold dishes.
A regular udon dish at an average restaurant typically costs between 500 yen.
West Udon has various toppings you can choose.
I choose egg, seaweeds, squid. Arrange your Udon whatever you like and make a original one.
Okonomiyaki is sometimes translated into English as “As-you-like-it Pancake”.
Selected ingredients are added which vary greatly , anything from meat and seafood.
This Asayama Okonomiyaki Restaurant put lot of vegges and porks. That’s makes not only tasty dish but also healthy.