Sham al-Naseem, the oldest folk festival in the world, boasting the Egyptians as a special holiday for them and Egypt regardless of their religious beliefs. Many aspects of the Egyptians’ celebration of the festival of sunshine spread to other parts of the world and even Europe.
Sham al-Naseem or Eid al-Sham al-Nasim is an ancient Egyptian feast from about 2700 BC, which means a feast of more than 4,700 years. The name of Sham Alnasim is derived from the word “Shamoo” and was given the word “Hirogelifi”.
Sham El Naseem Malhoush Nayroz is the Egyptian Coptic Day in the first month of Tut and it was a carnival in Cairo.
The feast of the fragrance of the breeze in the ancient Egyptians is known as the beginning of life because the ancient Egyptians Shafo that the spring is the beginning of life (because the flowers bloom in the spring and also the planting of the seed out of the ground).
The celebration of the pharaohs after the ancient Egyptian nymphs Kano celebrated the smell of the breeze in the same way that it is still present today, and it was the colorful egg yolks and sichines, sardines, onions and lettuce, and all of them symbolized symbol. The eggs are the symbol of the exit of life, because the chick comes out of the dead. The fishes or salted fish in general was an expression of the ancient Egyptian about his love for the Nile (because the fish are from the Nile). The onion was a symbol of life for the ancient Egyptians, and Kano threw it on the walls by feeding their houses. This was called the “defect” in Hieroglyphi. It was a plantation of sacred plants and was known from the fourth family.
Celebration of the ancient breeze in ancient Egypt was the festival of the people of Beptdi with the sunrise today, and was spent by the Egyptians in the sweep in the gardens and on the Nile and the places in which planted. And the bacon shall be the fragrance of the bounty on the day of the two thorns after Easter, and the day shall be a day of mourning.