Me and my son were coming from Gulshan in Dhaka and we were very hungry. So we entered Chef’s Table at Gulshan-2. As we entered we saw various eateries one of which was a Sri Lankan eatery namely, Taste of Lanka.
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I took a dish called Chicken Kottu Roti – Famous Sri Lankan Street Food! Kothu or Kothu Roti originated in Batticaloa, in the Eastern parts Sri Lanka during the early 70s by the local tamil people.
Kottu roti is made with a type of flatbread called “Godhambara roti” or “Godamba roti” (which is also called roti canai, which originates from Malaysia, or the flakier cousin – paratha, from India), that is shredded and then mixed with vegetables, meat and eggs and aromatic
My soon took Fried rice and chicken. I also took a cup of Espresso double coffee.
Address : Chef’s Table,Level 2, Gulshan Centre Point, Rd 90, Dhaka 1212
Service : Excellent
Kids Friendly : Yes
Wheelchair Accessibility : Yes
Waiting: Not so long
Payment : Credit Card or Cash
Open : 11 AM to 11 PM
Further query : +8801918643663
Facebook page: https://www.facebook.com/TasteofLankaBD/
Google Map Location :https://goo.gl/maps/jt3EHwGzti2RRu8RA
Dhaka now has one more destination to add to her growing eateries and restaurants, and this one happens to be authentically Sri Lankan.
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