Whenever you think of travel, think of Nigeria. Do not forget in a hurry a state in the South Eastern part of the country; Enugu, a state in the montane savannah zone, full of amazing weather and wildlife, very hospitable and with a lot of diverse culture and Local Cuisine.
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RECIPE FOR 1 (ONE) PORTION - OFADA RICE & SAUCE
| - | Portion : 1 | |
|---|---|---|
| UOM | QTY | |
| OFADA RICE | - | 150 |
| TABLE SALT | Gram | 5 |
| RED ONIONS | Gram | 50 |
| CHICKEN CUBE | Gram | 20 |
| KPOMO | Gram | 50 |
| RODO NIGERIAN HOT PEPPER | Gram | 40 |
| DRY CAT FISH | Gram | 50 |
| PALM OIL | Milliliter | 50 |
| CRAY FISH | Gram | 30 |
RECIPE FOR 1 (ONE) PORTION - GRILLED WHOLE FISH CROAKER
| GRILLED WHOLE FISH CROAKER | - | Portion : 1 |
|---|---|---|
| OUM | QTY | |
| FISH CROAKER MEDIUM | Gram | 350 |
| OLIVE OIL 1 LTR | ML | 40 |
| BEEF CUBE | Gram | 30 |
| LEMON JUICE | Gram | 30 |
| BBQ SAUCE | Gram | 40 |
| TABLE SALT | - | 10 |
| GINGER | Gram | 20 |
| BLACK PEPPER WHOLE | Gram | 20 |
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This looks so delicious. Thank you so much for sharing @Austinelewex 
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It looks so nice and yummy @Nyainurjanah
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Kabbage leafes stuffed with rice and meat. Lahanontolmades is the Greek name @Austinelewex @Nyainurjanah
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Grilled vegetables with Feta cheese olive oil and balsamic @Austinelewex
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Wow! Really nice. I hope it taste as great as the looks @Stella2 @Nyainurjanah @Ant_Bad_Yogi
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You prepared this @Stella2 . Would love to have a taste and probably the items and Ingredients in making a kind of it.
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Hahaha @Austinelewex both plates are hand made by me! I love good food, quality ingredients and cooking.
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That is really wonderful. @Stella2 . Good you love cooking not many ladies thing nowadays. Hahahaha
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Hahaha I know @Austinelewex but I am an old one 
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Oh I understand @Stella2 But it still doesn’t matter.
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@Austinelewex @Stella2 @Nyainurjanah @TaofeekOseni Your food photos make me hungry, I haven’t had breakfast yet. I will go grab something to eat soon. ? I will share my local plates here.
Hope you like them.
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Wow! @Ant_Bad_Yogi @Nyainurjanah . Is it true that Thai rice is the best kind of rice? I love the first dish. The plate looks traditional. Is it made with pure iron?. It looks durable though.
Do you guys eat with chop stick too? Like the Chinese. Hahahaha
I am learning how to eat with chop stick. What do you have to say my friend @Stella2
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@Ant_Bad_Yogi the color of food so bright , dishes for breakfast ?
Chicken pad see ew ,sauted dried damsel fish with basil ,yummy
@Stella2 Grilled vegetables with Feta cheese olive oil and balsamic favourite
@TaofeekOseni I love chicken barbecue
Thanks @Austinelewex for great post .
Let me tag @955HIRO for sharing his best menu
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@Austinelewex Uhm, let me answer one by one.
- About Thai rice, I can’t agree more. Hahaha, I like Japanese rice as well.
- They are Zinc coated plate.
- We eat noodles with chopsticks.
Do you use chopsticks? @Stella2 @Nyainurjanah
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Chopstick , I try several times but actually I’m not too like , chopstick it’s very good for diet by the way haha
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I love these engaging posts @Austinelewex !
All the dishes are mouthwatering, and I don’t know where to start asking for the recipes. I’d like to show a traditional Hungarian dish, the stuffed cabbage.
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@Nyainurjanah Actually I eat them anytime, breakfast, lunch, dinner. :))
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