@SholaIB when you come let’s visit the place together @Austinelewex do you have this dish on Nigeria @Ewaade_3A please learn to prepare this dish now lol
It looks yummy and delicious @And12-X2
Thanks for sharing this with us here on connect.
Best regards.
@Austinelewex we are just waiting for the lockdown to end so that we explore the world
Hello @And12-X2 my guy,
It looks not too bad although a very small portion. This will not be sufficient for a real man . It looks healthy though we have to be very health conscious to boost our immunity in this day of pandemic. It seems the cases are on the rise here in west Africa now especially in Nigeria @Austinelewex ? Well hopefully it will clear up someday and then we can explore if we are alive and well DV. Thanks for the invitation and the tag sir
🏾
Cheers
@SholaIB anytime my man we are suppose to take care until the pandemic slows down.
Yes @And12-X2 we keep safe and healthy till then. Maybe when the airports and borders open I’ll meet up with @Austinelewex in Nigeria and our meeting point will be in your country . We will storm the sea food place then
- @And12-X2 always about food, you must be a food tester
Stay healthy!*
looking very tasty.
Hello @Austinelewex
I think it requires Visa to get to Zambia it’s not on west Africa or Ecowas if I remember my geography very well yet I don’t think the visa will be hard to get is that correct @And12-X2 ? Well where there is a will there is a way. We’ll wait for the Covid-19 to clean up Dv then we will cross the big of exploring and Visas etc
No visa required unless you are from the west @SholaIB
I also love eating shrimps, Hamour fish (Local fish), and prefer to eat them when oil fried @And12-X2
Lol @And12-X2 we are both from the west @Austinelewex and myself. We need to Visa to visit the east and south. Well it’s not a worry for now. Borders are still closed for now Visa or not
Yes you still gat your Geography @SholaIB
Unless it is Visa on entry @And12-X2
It will also be great
I love prawns!
I can cook very well but for over 3 years now, people have been cooking for me because I do not have the time to make my own meals.
I only direct them on how it should be made.
This looks very good…
Yum Yum