Hello, dear Local Guides!
I want to share with you a recipe of the most delicious_carrot cake 
_ in the world. During self-isolation I baked it several times. My family eats it in minutes 
So, you will need: 3 carrots , 2 pears 
, 1 orange 
, 100 gr of nuts 
(walnuts or pecans, or any that you like), 550 gr of sugar, 4 eggs 
, 340 gr of flour, 245 gr of sunflower or corn oil, 8 gr of soda, 1 teaspoon of cinnamon, 1.5 teaspoon of nutmeg.
First prepare the toppings:
-
Peel the carrots and grate
-
Peel the pear peel and seeds, cut into small cubes, add 50 gr of sugar, cook for 3 minutes. Drain the syrup so that only slices of pears remain.
-
Cut the zest from the orange, cut it into small pieces. Squeeze the juice of orange, mix with zest, add 50 gr of sugar, cook for 5 minutes. Drain the syrup so that only slices of zest remain.
-
Fry nuts in a pan. Melt 50 gr of sugar in a saucepan, cook for 3 minutes, add the roasted nuts, mix. You will get caramelized nuts
. Put nuts on a silicone mat at a distance from each other. After a few minutes the caramel will harden.
It’s time to make dough.
5) Stir in flour, soda, cinnamon and nutmeg in a bowl🥣.
6) In another bowl 
whisk with a mixer the sunflower oil and 400 gr of sugar. Add 4 eggs and whisk well.
Add dry ingredients (flour, soda, cinnamon, nutmeg) and whisk more.
7) Preheat the oven to 170 degrees Celsius 
Add the zest of orange , slices of pears and caramel nuts to the dough. Stir slowly and pour into a baking dish. Put the mold with dough in a preheated oven, bake for 40 minutes.
In the meantime prepare the cream. You will need: 100 gr of butter, 100 gr of powdered sugar, 300 gr of cream cheese.
Whip everything in a bowl, add a little vanilla. Cheezy cream is ready.
Remove the dough 
from the oven, cool, cut, smear with cream. Cake can be garnished with caramel nuts .
Bon Appetit!
it looks really delicious 
