Paneer Pasanda is a rich curry of paneer triangles filled with paneer, khoya, and dry fruit mixture, fried and dunked in a creamy onion-tomato gravy made creamier with cashew nut paste. It is one of the delectable paneer dishes and is a part of most Indian restaurants.
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Hello @Vicky29 ,
Thank you for sharing this photo with us, the meal looks very delicious! I love Indian food and some of my all-time favorites are Chicken Korma and Chicken Curry! Have you ever tried to do the Paneer Pasanda at home? Is it spicy?
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