The Niger Delta Region in Nigeria is Rich in crude oil, very fertile soil for agriculture and bigger Rivers for fishing. These regions has produced the most beautiful women in the country’s pageantry with the most viable Men ever… Apart from all these beautiful endowments these region has renowned reputation for there food delicacies, such as; Afang soup, Edikiakong( vegetable and waterleaf), Okazi, Native soup, mmiri -nwiri ( watery soup) and lots more… These soups are prepared with seafoods such as; periwinkles, crabs, snails, lobster and more. They are also prepared with local vegetables which you can eat with either Garri ( made from cassava), semovita or wheat. These meals are so tasty you might ask for more 
… Everyone deserves an awesome opportunity to try one of this delicious delicacy
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