Momo, म:म: - also known as momo-cha ममचा, is one of the most popular dishes in Nepal. They are bite-size dumplings made with a spoonful of stuffing wrapped in dough. Momos are usually steamed, though they are sometimes fried or steam-fried.
23 Likes
Beautiful pictures of cuisine @Dilliram
Can you share how is made? That is the recipe so that one can try it if all the ingredients are found. 
2 Likes
Please simply follow the steeps as shown on video…https://youtu.be/uJlIncioJVI
1 Like