BBQ Missal Pav is a popular street food in Maharashtra, India. It is a spicy dish made with sprouted beans, onions, tomatoes, and spices. The dish is served with pav (bread) and is garnished with coriander leaves and lemon juice.
The dish has a unique flavor due to the combination of spices used in it. The sprouted beans give the dish a crunchy texture, while the onions and tomatoes add a sweet and tangy taste. The spiciness of the dish can be adjusted according to one’s preference.
The BBQ version of the dish adds a smoky flavor to the missal pav, which enhances the overall taste of the dish. The pav is usually toasted on a grill or tawa (griddle), which gives it a crispy texture.
One of the best things about BBQ Missal Pav is that it is a filling meal that can be enjoyed at any time of the day. It is also an affordable option for those who want to try authentic Indian street food.
The dish is widely available in Maharashtra, especially in Mumbai and Pune. It is often sold by street vendors, who serve it hot and fresh.
Overall, BBQ Missal Pav is a delicious and flavorful dish that is worth trying if you are a fan of spicy food. It is a perfect example of the diverse and rich cuisine of India.
I don’t know why such wonderful food is not generously available in other states of India