Lunch at The Bengaluru Brasserie

[RajdeepB]

The Bengaluru Brasserie is an all-occasion brasserie, bar and a poolside restaurant that serves modern global cuisine. Located in the bustling yet tranquil haven of Bangalore; with its classy décor, breezy interiors and alluring pool view, one can opt to sit at the poolside outdoors or the peaceful indoors. Be it a comfort lunch in a traditional tiffin box or a vibrant sundowner pool party, the restaurant is known for all its bespoke experiences encouraging the discovery of new flavors from sunrise to sunset. Wish-list this contemporary dining for a laid-back date night.

Bangalore Metropolitan Salad

Line your tummies with their healthy & organic Bangalore Metropolitan Salad that features a light-as-air balsamic vinaigrette intertwined with flavourful Avocado, Arugula and roasted cashew nut.

Citrus Tandoori Salmon

If you’re looking for a lighter option, the bright and zingy Citrus Tandoori Salmon should do the trick, while the spicy, juicy Railway Mutton Curry with Steamed Rice will appease a heavier palate.

Mushroom Risotto

Must-orders for vegetarian include the Traditional Mushroom Risotto – think creamy, aromatic truffle mushrooms embedded in a soft, minimal starchy and Gluten Free Carnaroli rice.

Railway Mutton Curry

Don’t miss out on the Railway Mutton Curry with Steamed Rice, generously portioned Railway Mutton Curry with tender chunks of mutton is highly recommended by all. Pair that with their warm and fluffy steamed rice to complete the meal.

Ebony and Ivory

Definitely try their Ebony and Ivory which is light and moist without being cloying at all, one piece isn’t going to be enough once you get a taste of the semi-charred crust and melted chocolate & nutty goodness oozing out.

Banoffee Cheese Cake

The signature to come for is Banoffee Cheese Cake, a delicate dessert made with cream cheese, ripe bananas and toffee.

Freshly Baked Apple Tart

If banana doesn’t rock your boat, go for the Freshly Baked Apple Tart — a tarty cinnamon sour apple swirl, caramel creme and low fat vanilla ice cream combo.

Get the friendly wait staff to recommend perfect cocktail to accompany your meal. Hats off to Head Chef, Manish Uniyal for creating all these magical dishes.

with Head Chef, Manish Uniyal

[MapuGuti]

@RajdeepB I was amazed of the food in India, it tastes really good! I think of it as an explosion of flavors in my mouth.

Does the place have any veggie option?!

Mapu

[BorrisS]

Hello @RajdeepB ,

Thank you for sharing this location and these amazing photos with us, everything seems very delicious!

Going through your post I really felt hungry as every single piece looks yummier than the other.

Which dish would you recommend to a newcomer to start with?

[SaifIS]

Hi, @RajdeepB wow! Choose foods to look delicious. How do take such great photos? Do you use a camera or just your phone?

[MikkoTyllinen]

Thank you for such interesting article @RajdeepB

Everything looks so delicious, that I want to try everything!

[RajdeepB]

Thank you @MapuGuti … Yes they do have complete veg section of menu for vegetarian patrons

[RajdeepB]

Thank you so much @BorrisS

For first timer they can have Tandoori Salmon as starter, Railway Mutton Curry as main course and Freshly Baked Apple Tart in dessert.

[BorislavA]

So beautiful and delicious!!! A joy for the eyes!!

[RajdeepB]

Thank you so much @SaifIS … I use Nikon D750 with Prime lenses

[RajdeepB]

Thank you @MikkoTyllinen definitely try all of them.

[RajdeepB]

Thank you so much @BorislavA … Once free do check my others post too.

[Ravistudent09]

lovely images. I am dying to taste these foods. Thanks for sharing. with us. Please tell me, do you blog?