Hello local guides ,
I am here to share a typical Hyderabadi breakfast called lukhmi .
Lukhmi is typically a varient of samosa made with wheat flour stuffed with curry made out of minced meat .
It is most staple food Hyderabad consumes in the morning and is available in almost every cafe in Hyderabad .
What is your story with lukhmi ?
Make a list of your favourite lukhmi places and share with us .
@NarenChandra Looks delicious bhai. Haven’t tried it before, the skin seems much thinner than a samosa and more flaky as well. Must be really delicious.
Is this eaten with some sauce like chutney? I will try it when I come there this year. For sure. And lots of biryani also. 
Hey @narenchandr to,
Thanks for presenting this delicious looking breakfast with us. Even I already got mine this morning I would definitely like to try one of these lukhmi.
It looks very crispy, but it’s fried, right? Can lukhmi be prepared in a sweet version, or it’s not typical?
Hello @StephenAbraham Steve bhai , yes it is super thin compared to samosa , is served in veg and non veg , generally it is served without chutney or sauce,but would be great with some tomato sauce .
@MashaPS you must try one , no it is generally served with a veg or non veg filling . But would be great if filled with sweet but would not be preferred as breakfast . You must try one .
Hey @NarenChandra ,
Thank you.
I would love to try one. I imagine them with a tomato dip too, but it might be a sour cream with herbs also.
And if I’m preparing them, I would make sweet ones too. May be with fruits.
@NarenChandra This really looks crunchy. Would love to try it out at breakfast whenever I visit Hyderabad.
@U-royFelixA looks crunchy but is soft and thin , you must try it you will like it .
@NarenChandra Interesting. Thanks
