LIBERIAN JOLLOF(receipe attached)

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LIBERIAN JOLLOF.

INGREDIENTS
RICE
TOMATO
PEPPER
CABBAGE
CARROT
GREEN BEANS
ONION
GARLIC
SAUSAGE
BEEF OR CHICKEN
GROUND NUT OIL
SALT TO TASTE .

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PREPARATION
Start with the oil in the pan and add your sliced onions and blended tomatoes or even the paste will equally do. Add the pepper all in one go and a little salt to taste and whatever spice you desire to your taste.

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Allow this to simmer for some 10-15mins,just like tomatoes sauce
Then add the rice and make sure the heat is low otherwise it burns easily.

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The last thing goes in are the vegetables and the sausages.
This should be cooked to your taste as well.
N.B the timing depends on the quantity of the dish. You could also add in pieces of fish if you so desire. **@And12-X2****@Austinelewex @JoegatesChidi **

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Another amazing foodie post @SholaIB

Well detailed. I will love to taste and give reviews in Nyai’s voice.

Let me tag Foodies like @Ant_Bad_Yogi @OlgaKlimchik @Nyainurjanah @FalguniP to see this yummy post and @Shruti_U

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LoL @Austinelewex thanks for all those you tagged. You are my connect best buddy. Hope we will meet up someday Dv when I come to Naija. Yes it taste very nice only for the lockdown otherwise you could get a tatse :stuck_out_tongue_winking_eye: .

Cheers

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@SholaIB @It looks delicious and not difficult to try at home :drooling_face:

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Thanks @Wei929 . I’ll encourage you to please try it and let us know how it went. Feel free to question me further and thanks.

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Hey @SholaIB Your recipe looking nice and tasty… :clinking_glasses: :clinking_glasses: :blush: :smiling_face: :hugs:

But I’m pure vegetarian… :blush: :blush: :blush: :star_struck::star_struck:

Hey @Austinelewex Thank you so much for tagging me…:star_struck::star_struck::star_struck: :blush: :blush: :blush:

And yeah also I’ve changed my username… :laughing: :crazy_face: :stuck_out_tongue_winking_eye: :stuck_out_tongue_winking_eye: :stuck_out_tongue_closed_eyes:

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Hello @Shruti_U . Its good to know you are pure vegetarian. Some of these days we will get some nice recipe we can all enjoy. Ok. Cheers

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The dish looks yummi @SholaIB ! :ok_hand: Recipe well supported by photos. Really great!! Thanks for sharing! I will try one day. :+1:

Cheers!

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Finally my recipe is here @SholaIB but if I prepare will the jolofu taste original .

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This food looks inviting. But Nigerian Jolof tastes great too. But @SholaIB are you the one that prepared the food? You must be a good chef.

@Austinelewex have you tasted Liberian Jolof before? Do you think it will taste better than Nigerian?

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Just like I internalize the other username @Shruti_U , I will also internalize this one too.

Have a peaceful day. :blush:

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LoL @MrBest . Well our Nija food is still the best but Liberian jollof one is not bad because of the different condiments added.

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Hello @AjitThite thanks for the kind compliments. Please try it and feel free to ask more questions. Thanks

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LoL @And12-X2 I believe it should tatse normal. I will be available to help anyday you are going to prepare it. Just keep connected :+1:t4:

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This looks amazing. You are a real foodie @SholaIB . Thank you for sharing such a beautiful picture of Liberian jollof.

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@SholaIB It looks so good. I’m a bit hungry now. Hahaha. :slightly_smiling_face: Thank you for sharing this post with us.

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You are welcome @Ant_Bad_Yogi . Sorry there is lockdown otherwise you would have had some of my JOLLOF for your hunger. :sweat_smile: :sweat_smile: :sweat_smile: .

Cheers

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Hahaha @SarveswarB . Yes I have been a foodie since I have been a little boy I heard. Thank you for your nice comments and for supporting my posts.

Cheers

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Same here I was foodie too from my child, even if I used to ask my Mom whenever there is a party near why haven’t they invited use :face_with_hand_over_mouth::face_with_hand_over_mouth:. Thank you for sharing your memories @SholaIB

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You are welcome @SarveswarB . Cheers

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