I recently made Korean macaroni. Later I found out that Koreans add them to the salad. But I think they also fry them in a pan.
I cooked macaroni in a pan with chicken and vegetables. The recipe is simple. Watch the video.
Ingredients
Garlic that needs to be thrown out. He must give the juice to the oil. Carrots, onions, red bell peppers, cucumbers, meat, pasta, sesame, soy sauce. The meat should be marinated for 20 minutes, you can in soy sauce and add spices. The pasta is filled with boiling water for 5-7 minutes and added to the vegetables.
It looks very tasty and delicious . Your video is quite helpful to cook this nice pasta very easily @user_not_found Just I need to mention one thing that Korean thin noodles looked like plastic to me before cooking
Thanks. No. I’m an ordinary person. I’m not a cook. I’m good at taking photos and making videos. However, I prepared this meal. I think it’s easy when you’re told what to do. Now I’ve told you what to do. Now you can cook. I think you will be very tasty.
You’re right. Before putting the paste in the water, we cut it with scissors. I thought it was plastic. It flew in all directions. Have you tried cutting dry pasta or plastic? But all the pasta is dry and hard until you boil it. You should boil them in boiling water.
@MukulR It is Vermicelli. I guess you don’t have that in Bangladesh, right?
@user_not_found I love cooking, I used to cook long time ago. I love the moment I cook and put some seasoning. But I hate cleaning up after that. So I don’t cook anymore.
Yep @user_not_found I love your demo cooking ,the video and cooking looking so professional ,but by the way I more love tasted your food ready in my table ahaha.
@Ant_Bad_Yogi You are right, in Bangladesh Vermicelli is not common, at least I have not seen it ever. So I cannot say how it tastes. But as @user_not_found or his wife cooked it in a very nice way it looks really very tasty. Moreover, the use of colorful vegetables and soya sauce on Romafa’s pasta has given it a nice look. It made me hungry this afternoon
Now I have watched the video. It is so easy to make following your directions.
But you forgot to tell us how long (time in minutes) we would allow the garlic, the carrots etc to steam before adding the other items and ingredients.
Concerning the pasta it looks like fibre to me.
I’ll be mindful not to eat anything that would affect my health. I know it is processed. I may try it though.
I think when we make a post about food, our stomachs accumulate saliva. We want to eat. This is ridiculous. I will try to do this more often. Ha ha. ))))))))
You take good care of your health. I think you can try. There are no harmful substances here. Only soy sauce and salt and pepper seasonings. I think you can do it.
I think we need to prepare a 200 liter barrel. We need a lot of chicken and peppers. The entire forum will want to try it if I treat you. I must think. Ha ha.
. Your video is quite helpful to cook this nice pasta very easily 