High-quality Food, when we are talking about this than most of people say about the taste of a particular dish, but you know what make’s high quality of food? The main factor is the hygiene as well as some special ingredients which make’s food quality. In this COVID-19 situation hygiene is the most important because if you visit any small food shop or restaurant and you see the taste of food is good, but they can not follow any safety precautions then the food quality is 0%. As per my point of view, health is wealth so when I visit any restaurants I must check the hygiene. Although the taste of food is require, hygiene is most important factor to say that the food quality is high. Just 2 days ago, I visited an Italian restaurant to eat some Italian cuisine like, pizza, pasta, risotto etc. I adore pizza especially Margherita pizza. At the restaurant, I gave an order of double cheese Margherita pizza which was very delicious and the cheese was very nice because of perfect melting. I saw that the restaurant owner was very kind and humble.
They all follow Government Guidelines to protect their customers as well as their self against corona virus. All chairs and tables senitized after one sitting & all are the staff members wore mask, face shield and hand gloves to provide a D****elicious & High-quality Food. I really like that restaurant because of their great quality food. So when you visit any restaurants please check the hygiene first and then check the taste of a food.
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