O bom da gastronomia é a harmonização que ela conduz entre o prato e a bebida. Sou cervejeiro caseiro e cozinheiro por hobby. Amo inovar nos pratos para ter uma boa harmonia com a cerveja e até mesmo com vinho.
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Hello @Burajiru81 ,
Welcome to Connect!
Thank you for sharing this photo with us, the meal looks very delicious! What is it exactly?
Feel free to edit your post and share the recipe with us. You can edit your publication following the helpful instructions that you will find here: Edit your post - Why and How To
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I have added the Portuguese language label to your post as it is written in it. Posts written in a specific language should have the corresponding label. You can find more information in this article: How do I find posts in my preferred language?