Enjoy with my “Gastronomía de Huelva” list. Best restaurants, “chiringuitos” and places to taste fresh fish, seafood, tapas, wine, etc.
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Hello @RobertoTorres ,
Thank you very much for sharing your list! By the way, did you take these photos? Some of them appear in other websites. Since plagiarism is not allowed on Connect, I would like to ask you to remove the part of the post which is not yours, otherwise it will be removed from the community. In case you don’t have enough photos, you can always make use of our photo library.
Please take a look at the How do I follow the original content guidelines on Connect? post to keep your contributions within the guidelines.
Hi @RadieN The photos are taken by me. I don’t understand what is the problem. I never use photo from webites or similar. My photos are taken by me and retouched usin Snapseed.
Could you confirm me if you are refering to these 3 photos
Thank you very much.
Hi @RobertoTorres ,
I’m referring to the third photo, but if you can confirm that it belongs to you, then it’s fine to stay on Connect. Thank you for confirmation.
Hi @RadieN not only is mine if not that it’s my own recipe. This recipe was made for my Christmas dinner and share with my family 
Here you have diferent photos and the name of my recipe “Razor-Shell with fresh vinaigrette made with pasión fruit”
1 Like
Thank you @RobertoTorres ! I’ve never tried razor shell and it looks really interesting to me. How did you prepare it?
Hi @RadieN it is very easy! First of all, you must clean perfectly the razor-shells putting them in a bowl with water and salt for a few hours. Once done this, frie in a very hot pan with a pintch of olive Oil until the razor-shells are opened. Then you can serve it on a plate. Season them with salt, pepper and passion fruit vinaigrett
Hi @RobertoTorres and happy Valentine’s Day! 
Thanks a lot for the recipe, it’s really easy to follow.