Foodie passion: Coffee, Pastries and Ice Cream

Okay, originally I am from Colorado, now I live in California with my wonderful family. I love to travel around the world any chance I get. Everywhere I go I try to find three things, the best local bakery, the best local coffee and, of course, the best local gelato, ice cream or frozen yogurt. I love trying them all. In my home area some of my favorites are Cafe Ficelle in Ventura, Carrera in Moorpark and Anderson’s in Santa Barbara.

When I travel, I walk around and ask locals what their favorite places are and then I go try them. It doesn’t matter where in the world I am, people have an opinion about their community’s best latte, croissant/pastry and creamiest ice cream.I am determined to find THE best coffee and pastry combination in the world. What do you think? Where should I look next?