Foodie experiments this lockdown Part2 - making of pizza mcpuff homestyle

[Manu-B]

Namaste!

Today I am sharing how I have tried to creat homestyle Veg Pizza Mcpuff.

Caption: ready to eat hot and juicy home made mcpuff.

First prepare some mayo sauce (refer any youtube video for help)

Now finely cut veggies available and you wish for filling. Some cottage cheese is also better.

Now prepare dough from whole wheat flour.

Prepare mix of mayo and veggies with cottage cheese in a bowl.

Roll some dough in any shape and cut in square shape with knife aur pizza cutter.

Now put prepared filling on the cut rolled dough.

Caption: Filling of premixed veggies with mayo sauce.

Wrap it up with using touch of water and put design using table fork.

Caption wrapping of Mcpuff using touch of water.

Caption: after wrapping press edges with fork for strengthening and design.

Now put this filled and wrapped puff in hot oil for a deep fry.

Caption : deep frying home made Mcpuff

Now this may be served as full piece or cut it in two halves with tomato sauce.

Caption: pic of mcpuff cut in two halves with tomato sauce.

Please review and post your suggestions.

PS: Please ignore the messy surrounding as this is a experiment only and I am.learning the art.

[InaS]

Hi @Manu-B ,

The recipe looks so easy and tasty! Thank you for sharing it with us. How much time did it take you to prepare it? What vegetables did you use for the filling?

The best photography tips for taking pictures of food is a very interesting article. I’m sure you will enjoy reading it!

[Manu-B]

Namaste @InaS ,

Thanks again for noticing my post.

Prep andCand time is about 90minutes

I used veggies like capsicum, carrot, beans, potatoes, with home made mayo along with cottage cheese.

Thank you also for sharing the link for photography.

Thanks again.

[InaS]

Thank you for your reply @Manu-B . I guess you can use any type of vegetables you would like for the filling. Hope to read more posts from you!