Currently culinary connoisseurs are looking for a type of traditional cuisine. This is what the owner of Warung nDe Luweh as a visitor attraction. Warung located on Jl. Ngeksigondho No. 54 Kotagede Yogyakarta is definitely going to be the choice of culinary connoisseurs. The nuance of the building in the form of a pyramid pendapa increasingly gives a distinctive sense of Javanese is especially located in one corner of Kotagede is very historic famous as the city of silver. @FaridMonti! @LuisRG@TraciC @OSAMA @NadyaP @Ermest @HelloJess @KarenVChin
This stall serves a variety of traditional menu of “sega godhog” which is a kind of noodle dish godhog or boiled rice so instead of mienya, fried noodles or godhog (boiled), oxtail soup, beef brongjozz or brongkos jozz, there are indigo bacem or steamed and also sticky rice + lodeh rice. To snack there is also a variety of market snacks. The menu is a lot of visitors are fried chicken pandanus sere.
For drinks are available various kinds of fruit drinks, such as wedang luweh mainstay Warung nDe Luweh ie bereps spice and ginger, wedang pandan, apple wedang with a mixture of rerempahan, wedang gedhang (banana), turmeric temulawak, coffee menorah, coffee merapi and many again.
