Being a foodie I love to try out new food and explore street food.
I came across this restaurant which makes some amazing food with a healthy twist.
Here bread and pizza base is replaced with IDLI (a South Indian dish made with fermented lentil and rice)
The IDLI batter is used to make the pizza base and topped with different kind of vegetable toppings, pizza sauce, cheese, oregano, chilly flakes etc. and the taste is as delicious as a regular pizza but more healthier.
Same way they also make sandwich with a bread (which is made with IDLI batter) stuffed with different spices and veggies a lip smacking taste and a healthier option.
Apart from that there are more variety of fusion foods like
Sizzlers, Chinese, authentic South Indian food with a western Twist
Being a foodie I love to try out new food and explore street food.
I came across this restaurant which makes some amazing food with a healthy twist.
Here bread and pizza base is replaced with IDLI (a South Indian dish made with fermented lentil and rice)
The IDLI batter is used to make the pizza base and topped with different kind of vegetable toppings, pizza sauce, cheese, oregano, chilly flakes etc. and the taste is as delicious as a regular pizza but more healthier.
Same way they also make sandwich with a bread (which is made with IDLI batter) stuffed with different spices and veggies a lip smacking taste and a healthier option.
Apart from that there are more variety of fusion foods like
Sizzlers, Chinese, authentic South Indian food with a western Twist
Thanks a lot, i was clueless where my post disappeared, so i posted it twice, i will surely go through the the link, learn and keep in mind the things mentioned there and post better thanks a lot once again
This looks really unique and I can’t even think of having Idli as a pizza base. Were you getting a mixed taste of both Italian and South Indian cuisine?
Can you give more information about this restaurant? Is it located in Mumbai?
@Tushar18 the restaurant Just told that they spread idli batter like pizza and once it’s half cooked they add toppings, cheese, oregano, chilli flakes sauces.
But I am still wondering how they made is so crisp and soft at the same time