Una serata alla scoperta dei cibi tradizionali dell’Autunno Trevigiano: Radicchio tardivo e funghi. Il tutto, in un piccolo ristorante di campagna, nel cuore dell’area di coltivazione del Radicchio rosso tardivo di Treviso.
La perfetta conclusione di una giornata che ha nel Wine Meet-up (https://bit.ly/33v60G0) il punto centrale dell’evento
Costo della cena € 30, a carico dei partecipanti
ENGLISH
An evening to discover the traditional foods of the Treviso Autumn: Radicchio Tardivo and mushrooms.
All this, in a small country restaurant, in the heart of the Treviso Red Radicchio cultivation area.
The perfect end to a day that has in the Wine Meet-up (https://bit.ly/33v60G0) the central point of the event
What a delicious meet-up, @ErmesT . Thank you for organizing and hosting it. I am looking forward to the recap, wish you a great and successful food crawl.
It is a picture of three great Local Guides: You, @AntonellaGr an @manulele81 , I am very proud to be in the picture with all of you, I vill never forget that dinner in Pintura di Bolognola
Thank you @Ivi_Ge , we will have Local Guides from European countries coming in Treviso for enjoin the fun, an Autumnal version of the European Meet-up.
You already know many of them, as they are all active in the Community, like @NatalkaR , @JaneBurunina , @KarolT , @LuigiZ , @Giuseppe75 , just to mention a part of the Alumni that we will have in there.
Wants to meet the Local Guides super star? Treviso is the place to go