Do give a visit to this place, and enjoy enormous saliva secretions when the food is served.

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I’m glad you like the food enough to drool @AakashGupta perhpas you might describe the foods and why you enjoy them?

Hi @AakashGupta ,

Wow, that looks delicious! Thanks for sharing these photos! I’m particularly interested to know what Paneer Tikka tastes like. Mind telling us a bit more?

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Hi @AakashGupta ,

Thanks for sharing these yummy dishes.

I like Tandoori paneer tikka a lot, but could you tell me what is the green sauce?

PS: As your photos are really cool, I would recommend you to check out the 6 helpful photo tips from Nigerian food blogger Atim Ukoh to get more experience for food photography.

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The Green sauce is " Mint Chutney’,

Here is how to make it:

Take garlic, chilli, ginger, sugar and salt in a small chutney jar of grinder or food processor. Grind them until medium coarse consistency. Add coriander leaves, mint leaves, lemon juice and 1 tablespoon water. Grind again until desired smooth or medium coarse consistency is achieved.