Curry tree is one of the highly value tree in this world.In Sinhala language we call ‘Karapincha’. Curry leaves use as a spice to makes good smell in curry.
Curry leaves have ;
Vitamin A,B,C & E
Carbohydrates
Calcium
Fiber
Irons
Phosphorous
Benifits of curry tree, leaves
*Good for cholesterol ; reduce LDH level in body. ( curry leaves drink and curry leaves paste use for this)
- Control diabetes ; Control blood glucose level & iron,zinc, chopper help to control diabetes
- Good for liver ; protect liver from bacterial attacks
*Good for cancer ; such as prostate cancer
*Good for skin ; skin fairness - Good for hair ; grow hair with strong
- Good for eye ; Protect cornea & eye surface Good for heart function ; protect from infections
- Reduce stress , depression and anxiety; good antioxidant ; vitamin A, B,C, & E help Karapincha kendha or Curry leaves drink.
Today my mom prepare curry leaves drink.
If you like you can add some cooked rice to this ; I added.Then boil the karapincha drink and now it’s ready to drink.
For more delicious we can eat juggery with Karapincha drink.
Try this healthy drink 
Good Luck
NiroshaJ