Chinese New Year in Melbourne 2020 #CNYInMyCity

Chinese New Year this year fell on 25 January. Melbourne is a multi-cultural hub in Australia and when it comes to Chinese New Year, it lives up to its reputation.

This year I decided to check out The Glen Shopping Centre’s offerings. At the shopping centre, whom should I see but another local guide @DaveBikkie .

There was a pair of red and yellow lions at this particular performance. The performance began in front of a local supermarket and made its way through the shopping centre stopping at several local retailers before ending in the outdoor dining precinct.

According to China Highlights, “In Chinese culture, the lion symbolizes power, wisdom, and superiority. People perform lion dances at Chinese festivals or big occasions to bring good fortune and chase away evil spirits. The lion dance is one of the most important traditions at Chinese New Year. It is performed to bring prosperity and good luck for the upcoming year.” And that’s why it is quite common for certain businesses to invite a lion dance to be performed at their place of business as we saw that day.

The article goes on to mention that “The lion dance is also a way to create a festive atmosphere and bring happiness.” One could not disagree with this as I saw parents clutching their young children’s hands with big excited smiles on their faces tagged along with the lions in procession this day.

It is very loud and noisy as the lion dance is performed with big drums and cymbals. The rhythm is fast paced and creates a feeling of anticipation and excitement.

At its final location two people were selected to participate in catching oranges that the lions ‘throw’ at them with their wide opened mouth.

Each lion is made up of two people. It is very tiring being the lion’s rear as you have to stoop down the whole time. I noticed that they swapped performers quite frequently as they made their way along their route. Smaller/younger performers were often in the rear until they arrived at an actual performance spot when they would swap to stronger performers. The person in the rear often have to balance and carry the person in front when the lion stands up high on its hind legs.

Chinese New Year celebrations is not complete without its special foods. One such food item is called a Yee Sang. This dish however is not “traditional” as in it’s not centuries old in practice. It is a fairly recent tradition which began in Malaysia (we think). This dish is essentially a salad with colourful local inexpensive ingredients (inexpensive for Malaysia/Singapore that is) that have been sliced/grated into thin strips. Peanuts and plum sauce form part of the ingredients while raw fish (yee sang) forms the centerpiece of this salad dish. The tossing is a special part of the celebration where every one participates at the dining table with their chopsticks. And of course, like many aspects of the Chinese New Year celebration, it is about health, wealth and prosperity.

You can read more about it here at the Malaysia Tatler.

The more creative chefs like to decorate their yee sang with the animal of the particular zodiac sign (see the first top left picture below).

The celebration usually commence with the Reunion Dinner which is usually held on the eve of the New Year. Some families travel from afar to be together for this special meal which will be nothing short of a sumptuous feast. Chinese New Year is celebrated for 15 days.

Ang Pows (red packets containing money) are given to young children and the unmarrieds anytime during the 15 days of the celebration. It is even given to the young visitors who come to your home. It is naturally a favourite time for children but also a time that can be quite costly for adults without children (!).

Empty ang pows can also be used for decorations - they can be hung up on trees and also formed into fans.

As 2020 is the year of the rat according to the Chinese zodiac, images and blow up balloons etc in the shape of cute mice/rats can be seen wherever people celebrate this festival.

Mandarins are also used in decorations because the mandarin pronunciation of the fruit sounds like the word for gold (kum).

Chinese New Year is a fun celebration filled with vibrant reds and yellow colours and loud sounds. It is usually made louder yet by exploding fire crackers. This was not possible however in the shopping centre I visited. And given that this celebration usually falls during Melbourne’s hottest period, it is too be undertaken with great care.

Incidentally The Glen Shopping Centre is just one place that celebrates Chinese New Year with lion dances. Over a period of several weeks, there are lion and dragon dances in various parts of Melbourne e.g. in the CBD (Central Business District), Glen Waverley, Richmond, Springvale to name a few that I’m aware of. Often these are accompanied by special exhibitions, cultural dances, food trucks and more.

Have you seen or experienced a Chinese New Year festival in your travels or city before? Do you celebrate it in your family? Please share your experiences with us.


More photos can be viewed here.

Video - Lion Dance at the Glen Shopping Centre 2020

Video - Lion Dance at the Outdoor Food Precinct of Glen Shopping Centre 2020

To read about and see more photos and videos of how other people from around the world celebrate this festival, check out the list at the bottom of the original challenge post #CNYInMyCity which will take you to these. You can share your photos there too and if you want to be included in the challenge, tag me to add your post about the event.


#CNYInMyCity

#Melbourne

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I love lion dance :heart_eyes: . Thanks for sharing with us You’re this year’s Chinese New Year celebration experience @MariaNgo

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Great write up @MariaNgo and lovely photos. I actually very much appreciated the “behind the scenes” photos of the dance company. I am glad I made the visit to your Google Photo Album as there is also a video there. :heart_eyes:

Thank you for this great share, bringing back memories.

JeroenM

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Thanks for writing this great post, @MariaNgo ! It was so interesting to learn how you celebrated the Chinese New Year in Melbourne.

I am very curious to learn more about the Yee Sang dish. @KarenVChin , Happy Lunar Festival! Have you ever tried this dish before? How did you celebrate the beginning of the New Year?

I really love the idea of #CNYInMyCity challenge! Looking forward to seeing more of these posts.

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@MahabubMunna I’m glad that i shared the videos then seeing that you like the lion dance :slightly_smiling_face: Thank you for letting me know of your interest in lion dances also.

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@JeroenM Thank you. I’m glad you liked the write up, videos and behind the scenes stuff.

I’ve decided to create a link to the videos in the main post so that it’ll be easier for people to find it. I hope that there will be others who will also share their photos and videos in due time.

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@TsekoV Thanks for dropping by at my post. Melbourne is a great place to see arts and culture and lion dances too.

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@MariaNgo What a wonderful program, I loved it. Happy Chinese New Year 2020.

Thank you so much for your kind post sharing with us.

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Interesting post @MariaNgo . Is red always the dominant color when it comes to the CNY celebrations?

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@OmarBD I’m glad you enjoyed it :smiley:

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Gung Hay Fat Choy 恭喜發財 @MariaNgo !

Looks like you and your family had a great Chinese New Year celebration. That Yee Sang dish is something I have never seen before @TsekoV until I was an active Google+ community members 6 years ago. It is popular I believe in Malaysia and Singapore. My ancestors came from the Guangdong province 190 years ago to San Francisco, and how we celebrate Chinese New Year is how it was celebrated 100 years ago.

One of the New Year’s Eve Dishes I grew up eating is called “Buddhist Delight” 羅漢菜 - it is a vegetarian dish that was originally eaten by Buddhist monks. Click the link to see what it looks like. The photo represents as close to what my grandma would make every year for Chinese New Year when she was alive.

Look for the dried black moss, also known as fat choy in Cantonese, in the photo. It is a black hairlike moss grown in the deserts of China and Mongolia. It symbolizes prosperity and is a traditional component in jai. Relatively tasteless, this moss must first be rehydrated but will absorb the flavor of the dish that it’s cooked in.

Unfortunately, that dried black moss is getting harder to purchase here, not easy to get, in the States. It reminds me of my grandma.

Cheers,

Karen

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@KarenVChin , this dish looks very tasty. I can only imagine the taste of it!

@MariaNgo , @Velvel have you ever of the “Buddhist Delight” (羅漢菜) dish?

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Happy Chinese New Year @MariaNgo

Your Yee Sang is so cute with the rat shaped. I’ve never experienced eating Yee Sang, but this tradition is quite popular for Chinese Indonesian. Many Chinese food restaurant in Indonesia provides Yee Sang during Chinese New Year. Probably me and my family should try this tradition : )

Wow… can’t believe that your ancestors have moved to SF since so long @KarenVChin

I’m curious… Are fortune cookies part of Chinese American culture?

Actually this is my first time knowing “Buddhist Delight” @TsekoV what a good choice for a vegetarian.

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@Velvel — Thanks! I know the old Chinese families in SF don’t celebrate Chinese New Year “the modern way.” We also are flexible with the celebration schedule too. It is more base on convenience and work schedules.

Here businesses outside of Chinatown don’t shutdown and since many of us work in non Chinese owned companies, etc. we don’t have the same amount of vacation time to celebrate. it is not a full two weeks here of CNY celebrations.

As for fortune cookies, that is a an American invention. I believe invented in NY Chinatown. The fortune cookies were created for Western diners who came into Chinatown to eat Chinese Food.

Cheers,

Karen

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@AdamGT Yes, red is the colour for chinese new year. It’s considered the lucky colour.

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@KarenVChin Wow! that Jai dish sounds yum! I LOOOOVE dried mushrooms and soft frilly fungus and straw mushrooms etc. Happy Chinese New year to you also!

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@KarenVChin Do you get lion dances in SF?

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Thank you for the information @KarenVChin

When I went to the States last year, my friend who lives there gave me packs of fortune cookies in different flavors to bring home from Golden Gate Fortune Cookie Factory

It tastes good! Have you been there?

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It is nice that they remain the chineese New year festivities in Australia

Nice pictures and thanks you for sharing :v:t2:

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Hey @ViviEParis ,

Just as a reminder, don’t forget when responding to others make sure to tag them (by writing @ before their names) in a post so they can receive notifications that you are communicating with them.

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