Couscous is a staple food made out of durum wheat originated from North Africa.
Ingredients required:
• Couscous 1 cup washed and soaked for about 5 minutes and then drained
• Chicken 500 gms (curry cut)
• Chopped mushroom 1 cup
• Onion 1 large, chopped
• Tomato 2 medium sized Chopped
• Baby spinach 1 cup
• Butter 2 tbsp
• Olive oil 1 tbsp
• paprika powder 1/2 tsp
• Black pepper powder 1 tsp
• Salt to taste
Heat a pan over medium flame. Add oil and butter and allow it to melt.
Add chopped onion and saute for 2 minutes. Add now chopped mushroom and tomato. Saute until it turns soft. Add babby spinach, paprika and pepper powder. When spinach turn wilted, add the chicken and mix well.
Add couscous and give it good stir.
Add 2 cups of water, mix well and allow to cook for about 20 minutes.